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Baker

Paris Baguette Singapore

Singapore

On-site

SGD 20,000 - 60,000

Full time

Yesterday
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Job summary

An exciting opportunity awaits at a dynamic company where you can unleash your passion for baking and cooking. Join a vibrant team committed to creating delicious products while ensuring high standards of cleanliness and safety in the kitchen. With flexible hours and a supportive environment, this role is perfect for those eager to learn and grow. Enjoy a competitive salary, performance bonuses, and the chance for fast career development. If you love the kitchen and are ready to take on new challenges, this position is for you!

Benefits

Overtime Pay
Monthly Performance Bonus
Insurance Coverage
Meal Provided During Shift
Fast Career Development
Training Provided

Qualifications

  • Passion for cooking and baking in a kitchen environment.
  • Willingness to learn new skills and techniques.

Responsibilities

  • Prepare daily mis-en-place and execute standard recipes.
  • Maintain high standards of sanitation and cleanliness in the kitchen.

Skills

Cooking
Baking
Communication Skills
Interpersonal Skills
Proactive Feedback

Education

O Level
Diploma
Nitec/Professional Certificate

Job description

Little Dinosaur Pte Ltd is hiring a Full-time Baker role in Serangoon, Singapore. Apply now to be part of our team.

Job summary:
  • Flexible hours available
  • No experience required for this role
  • Expected salary: $2,500 - $2,600 per month

At Gusta Sourdough Pizza Co (IG: @gustapizza.co), we are a young & dynamic team of passionate people that love to R&D and create new products. We are looking for enthusiastic and motivated individuals like us to join and expand our team.

Both part-time and full-time positions are available; prior F&B experience is preferable but not necessary. Candidates should have the right to work in Singapore.

Your Role is to:
  • Prepare the daily mis-en-place and food productions
  • Execute and maintain standard recipes, cooking techniques and presentation to deliver consistency of food
  • Ensure high standards of sanitation, cleanliness and safety throughout all kitchen areas at all times
  • Ensure that food storage areas are maintained in accordance with the kitchen’s hygiene, health and safety policies and procedures
  • Perform stock taking, stock control, stock ordering
  • Perform opening and closing duties
  • Manage and maintain hygiene standards as per SFA requirements
  • Perform any other tasks assigned by superiors
We are looking for someone with:
  • Love to cook and bake and kitchen environments in general
  • Deep curiosity and strong drive to learn new skills in and out of the kitchen
  • Proactive in giving and receiving constructive feedback
  • Optimistic, warm and good interpersonal skills
  • Good communication skills
  • Proficient in English
  • Able to work on weekends and public holidays
  • O Level, Diploma or Nitec/Professional certificate
  • Min 1 year of experience is preferred but not necessary (Training provided to those without experience)
Our Benefits are:
  • Salary: $2,500.00 - $2,600.00 per month depending on experience
  • 4 days + 1/2 day work week (44h/week)
  • Overtime pay + Monthly performance bonus ($300-600)
  • Insurance coverage
  • Meal provided during shift
  • Fast career development & Training provided

Experienced candidates will be considered for more senior roles.

Apply now to join our team and enjoy fast career development opportunities with more exciting overseas projects to come!

Please send your resume with details on experience, last drawn and expected salary. We regret that only shortlisted candidates will be notified.

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