BAKER

INTERTEK MANPOWER RESOURCES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading bakery is seeking a skilled Baker to create a variety of delicious bread, pastries, and custom cakes. This role involves morning shifts, recipe creation, and maintaining cleanliness in the kitchen. Ideal candidates will have a passion for baking and the ability to cater to customer preferences.

Qualifications

• Experience in baking various bread and pastries.
• Knowledge of cake decorating techniques.
• Ability to follow recipes and track inventory.

Responsibilities

• Open bakery and prepare ingredients early in the morning.
• Bake different types of bread and pastries to customer specifications.
• Decorate cakes and suggest new recipes for the menu.

Skills

Baking

Creativity

Time Management

Education

Culinary Arts Degree or equivalent

Job description

Job Description & Requirements

• Open the bakery early in the morning
• Clean kitchen equipment and tools before use
• Weigh flour and other ingredients to prepare dough
• Bake different bread types, like pretzels, baguettes and multigrain breads
• Adjust oven temperatures to ensure proper baking
• Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)
• Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers
• Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls
• Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes)
• Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)
• Track food supplies and place orders, as needed