Assistant / Restaurant Manager (Casual Western | 5 Days Work Week)

BUDDY HOAGIES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A growing restaurant chain in Singapore is seeking a Restaurant Manager / Assistant Restaurant Manager to lead outlet operations and ensure excellent customer service. Responsibilities include managing staff, maintaining food quality, and achieving sales targets. The ideal candidate has at least 2 years of experience in F&B and strong supervisory skills. Benefits include annual salary increment, performance bonuses, and career advancement opportunities.

Benefits

Annual Salary Increment

Quarterly Sales Incentive

Performance Bonus

Annual Leave

Medical Leave

Medical Benefits

Staff Dining Privilege

Career Advancement Opportunities

Outlet Teambuilding Activities

Qualifications

• At least 2 years experience in F&B, preferably with managerial experience.
• Possess high standard of customer service and willingness to learn.

Responsibilities

• Maintain outlet service quality and display good customer relation skills.
• Ensure food quality and manage service recovery.
• Manage staff discipline and performance issues.

Skills

Customer service

Supervisory skills

Hosting and queue management

Job description

In the role of Restaurant Manager / Assistant Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and dining experience.

Job Scope

• Maintain outlet service quality and display good customer relation skills
• Ensure food quality and presentation are up to standard and manage service recovery
• Manage peak periods effectively with good hosting and queue management skills
• Display good supervisory skills with ability to assign and delegate duties among staffs
• Plan outlet schedule and deployment
• Manage staff discipline and performance issues
• Execute outlet administrative duties and management reporting
• Maintain restaurant hygiene and upkeep
• Achieve sales target and manage maintenance, labour and food costs

Job Information

• Working Hours: 5 days/week (2 off days per week, no split shift)
• At least 2 years experience in F&B, preferably with managerial experience
• Possess high standard of customer service and willingness to learn
• Salary will commensurate with experience
• Staff meal provided
• Company is expanding with good growth opportunities

Welfare & Benefits

• Annual Salary Increment
• Quarterly Sales Incentive
• Performance Bonus
• Annual Leave
• Medical Leave
• Medical Benefits
• Staff Dining Privilege
• Career Advancement Opportunities
• Outlet Teambuilding Activities

Available Work Locations (All locations near MRT)

• Pasir Ris Mall (Pasir Ris MRT)
• Heartbeat Bedok (Bedok MRT)
• Eastpoint Mall (Simei MRT)
• Heartland Mall (Kovan MRT)
• Waterway Point (Punggol MRT)
• Djitsun Mall (Ang Mo Kio MRT)
• Bukit Timah Shopping Centre (Beauty World MRT)
• Rendezvous Hotel Singapore (Dhoby Ghaut / Bencoolen / Bras Basah MRT)