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Assistant / Restaurant Manager

CENTURY ARTISAN PTE. LTD.

Singapore

On-site

SGD 50,000 - 70,000

Full time

6 days ago
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Job summary

A leading company in the F&B sector is seeking a Restaurant Manager to oversee daily operations. Responsibilities include driving sales, managing staff, and ensuring high standards of quality control and hygiene. Ideal candidates should have at least 5 years of experience and demonstrate strong leadership skills.

Qualifications

  • Minimum 5 years of experience in F&B as Assistant Manager or Manager.
  • Energetic and able to work in a fast-paced environment.
  • Service and result oriented.

Responsibilities

  • Drive sales through operational execution and customer feedback.
  • Manage staff, provide feedback, and maintain hygiene standards.
  • Conduct monthly inventory submissions and ensure adequate stock.

Skills

Leadership
Interpersonal skills
Communication
Teamwork

Job description

Job Description

Responsibilities:

  • Responsible for smooth and efficient running of the daily operations.
  • Enforcing standards and safeguarding the integrity of the company.
  • Drive sales through operational execution.
  • Responding to feedback and customer complaints.
  • Achieve profitability through exercising cost control.
  • Maintaining high standards of quality control and restaurant hygiene.
  • Train and develop staff.
  • Managing staff and providing feedback.
  • Role model the standards of performance, appearance and behaviour at all times.
  • Responsible for team motivating and forging a performance driven team.
  • Manpower planning.
  • Responsible for monthly Inventory submission.
  • Collection of customer feedback.
  • Ensuring sufficient stocks for daily operations.
  • Responsible for cash bank-in.
  • Ensuring parameters of restaurant is clean and proper at all times.

Requirements:

  • Minimum 5 years of experience in F&B (Assistant Manager/Manager).
  • Energetic, able to work in a fast-paced environment.
  • Great leadership, interpersonal, and communication skills.
  • Service and result oriented, good team player
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