Assistant Restaurant Manager

GREEN JAY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A dynamic restaurant team in Singapore is seeking passionate individuals with F&B experience. Responsibilities include overseeing operations, enhancing guest experiences, and maintaining a smooth restaurant flow. Ideal candidates should communicate well in English, be reliable, and thrive under pressure in a fast-paced setting.

Qualifications

• Ability to communicate in English.
• A team player, responsible and reliable.
• Can handle pressure in a fast-paced environment.

Responsibilities

• Maintain a smooth restaurant flow.
• Build guest relations by providing memorable experiences.
• Oversee the restaurant with the front of house team.
• Ensure good table management and planning.
• Quickly resolve any service disruptions or complaints.
• Maintain restaurant facilities and atmosphere.
• Increase overall sales through creative methods.

Skills

F&B experience

Teamwork

Communication in English

Ability to work under pressure

Job description

We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure within a team of international professionals. Join our team and we’ll be able to strive towards success together!

Job Description

• Maintaining a smooth restaurant flow
• Building guest relations by providing memorable experiences (
• Oversee the restaurant together with your fellow colleagues – the front of house team.
• Approachable and attentive to concerns and feedback
• Ensure good table management and reservations planning
• Quickly resolve any service disruption or complaints
• Maintain restaurant facilities and other areas such as mood lightings, music, etc.
• Increasing restaurant overall sales through creative methods

Job Requirement

• Ability to communicate in English
• Able to work in a team environment
• Highly responsible and reliable
• Able to work well under pressure in a fast-paced environment