Assistant Chinese Restaurant Manager

ORCHID HOTEL PRIVATE LIMITED; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading hotel in Singapore is hiring for a F&B Manager role. This position requires overseeing the implementation of F&B products, managing staff performance, and achieving revenue targets while ensuring high guest satisfaction. Candidates should have a diploma and at least two years of related experience.

Qualifications

• Minimum 2 years of experience in a similar capacity.
• Strong leadership and communication skills.
• Committed to high-level customer service.

Responsibilities

• Ensure smooth implementation of new F&B products/promotions.
• Evaluate operations and suggest improvements to the Restaurant Manager.
• Achieve revenue targets and maintain guest satisfaction.

Skills

Leadership

Communication

Customer Service

Education

Diploma or equivalent

Job description

Job Responsibilities:

• Ensure smooth implementation of new F&B products and/or promotions.
• Evaluate operations and suggest improvements to the Restaurant Manager.
• Achieve revenue targets and monthly budgets.
• Ensure guest satisfaction and manage feedback professionally.
• Maintain high standards of service and cleanliness during operations.
• Ensure grooming standards are adhered to and consistently maintained.
• Manage, train and develop the F&B service team.

Job Requirement

• Diploma or equivalent preferred.
• Minimum 2 years of relevant experience in a similar capacity.
• Strong leadership and communication skills.
• Committed to delivering a high level of customer service.

We regret that only shortlisted candidates will be notified.