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ASSISTANT CHEF

CUBA LIBRE PRIVATE LIMITED

Singapore

On-site

SGD 38,000 - 52,000

Full time

8 days ago

Job summary

A leading culinary establishment in Singapore is seeking a skilled kitchen leader to assist in daily operations and oversee the kitchen staff. The ideal candidate should possess strong communication and leadership skills, be willing to work on weekends and night shifts, and thrive in a fast-paced environment. This role involves training junior staff, ensuring high-quality food preparation, and compliance with food safety regulations.

Qualifications

  • Willingness to work on public holidays and weekends.
  • Willingness to work night shifts.
  • Ability to work effectively in a fast-paced environment.

Responsibilities

  • Assist the Head Chef in daily kitchen operations.
  • Act as the kitchen leader in the absence of the Head Chef.
  • Help with menu planning and recipe development.
  • Oversee line cooks, prep cooks, and other kitchen staff.
  • Train and mentor junior kitchen employees.

Skills

Strong communication skills
Leadership skills
Multitasking ability
Job description
Job Responsibilities
  • Assist the Head Chef in daily kitchen operations.
  • Act as the kitchen leader in the absence of the Head Chef.
  • Help with menu planning and recipe development.
  • Oversee line cooks, prep cooks, and other kitchen staff.
  • Assign tasks during service and ensure smooth workflow.
  • Train and mentor junior kitchen employees.
  • Monitor food preparation to ensure consistency and high quality. Check plating and presentation before dishes go out.
  • Conduct taste tests and spot checks.
  • Assist in ordering ingredients and supplies.
  • Monitor inventory levels and reduce waste.
  • Ensure proper storage and rotation of products (FIFO).
  • Conduct regular cleanliness inspections.
  • Ensure all food is prepared in compliance with food safety regulations.
  • Quickly address any kitchen issues or emergencies.
Requirements
  • Willingness to work on public holidays and weekends as required by the operational schedule
  • Willingness to work night shifts
  • Strong communication, interpersonal, and leadership skills.
  • Ability to work effectively in a fast-paced environment and multitask efficiently.
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