Assistant / Bar Manager

1-Group (Singapore); Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A leading bistro in Singapore seeks an experienced manager to drive food and beverage revenue, oversee operations, and ensure compliance with safety and hygiene standards. The ideal candidate should have at least 3 to 5 years of management experience in the related field along with strong leadership, planning, and communication skills.

Qualifications

• Strong attention and skills involving detailed planning and organizing.
• Minimum 3 to 5 years' experience in a related field.

Responsibilities

• Set objectives and follow through with the Bistro's vision and mission.
• Drive food and beverage revenue and manage forecasting.
• Ensure adherence to stock control procedures.

Skills

Attention to detail

Leadership

Strategic thinking

Communication proficiency

Organizational skills

Business acumen

Education

Primary/Secondary/O-Level

Job description

Job Responsobilites

• Set Objective, follows through Vision and Mission for the Bistro.

• Drive both food and beverage revenue and plan forecast.

• Oversee accurate cash-up procedures and ensure necessary paperwork is complete.

• Set up and follow through the SOP for beverage recipe ensuring consistence taste standard for beverages.

• Ensure adherence to stock control procedures and manage all purchases.

• Delegate duties and task to staff to maximize productivity and resources through effective scheduling.

• Training and development.

• Monitor cleanliness and hygiene of bar area

• Promote and practice compliance with fire, health, safety and hygiene standards and regulations

• Generate and present financial report.

• Maintain regular communication with staff and management through meetings and discussions

Requirement:

• This position requires strong attention and skills involving detail planning, organising, leadership, strategic thinking, business acumen & communication proficiency.

• Candidate must at least possess primary/secondary/O-Level any field.

• Minimum 3 to 5 years’ experience in related field is required.