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Assistant Baker

STOVVE FOODS (S) PTE. LTD.

Singapore

On-site

SGD 25,000 - 35,000

Full time

Today
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Job summary

A local bakery company in Singapore is seeking a reliable and detail-oriented Assistant Baker to join the team. In this role, you'll assist the Head Baker with daily operations, including measuring ingredients and monitoring baking processes. Ideal candidates should have a passion for baking and a team-oriented attitude, as well as the ability to stand for long periods. Training is available for those with a strong willingness to learn.

Qualifications

  • Previous experience in a bakery or kitchen is a plus.
  • Ability to stand for extended periods.
  • Comfortable working early mornings, weekends, or holidays.

Responsibilities

  • Assist with daily baking operations.
  • Measure and prepare ingredients following recipes.
  • Monitor oven temperatures and baking times.

Skills

Attention to detail
Ability to follow directions
Team-oriented attitude
Job description
Job Summary

We are seeking a reliable, detail-oriented Assistant Baker to join our bakery team! In this role, you\'ll support the Head Baker in preparing high-quality baked goods, ensuring consistency, cleanliness, and efficiency in daily operations. Whether you\'re measuring ingredients, preparing dough, or packaging treats, your work will directly contribute to creating delicious, fresh products for our customers.

Key Responsibilities
  • Assist with daily baking operations, including mixing, shaping, and baking bread, pastries, cakes, and other goods.
  • Measure and prepare ingredients following bakery recipes and safety standards.
  • Monitor oven temperatures and baking times to ensure products are baked to perfection.
  • Maintain cleanliness and organization of the kitchen, workstations, and equipment.
  • Help with inventory management, including restocking ingredients and supplies.
  • Follow food safety and sanitation guidelines at all times.
  • Support packaging, labeling, and presentation of baked products.
  • Assist with special orders or seasonal baking projects as needed.
Qualifications
  • Previous experience in a bakery or kitchen is a plus, but we\u2019re happy to train the right person.
  • Strong attention to detail and ability to follow directions accurately.
  • Comfortable working early mornings, weekends, or holidays depending on shift needs.
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Passion for baking and a positive, team-oriented attitude!
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