Administrative Assistant (Food & Beverage)

Borr Drilling; Singapore; On-site; SGD 36,000 - 60,000; Full time

Job summary

A leading company is seeking an F&B Management professional to assist in reporting revenue results, tracking promotions, and handling procurement matters. Candidates should possess a diploma in relevant domains, with at least 2 years of experience in the F&B sector, and strong MS Office skills.

Qualifications

• Minimum 2 years’ experience in F&B business development, hotel or F&B events catering sales.
• Proficient in MS Office Applications.
• Good interpersonal skills, team player.

Responsibilities

• Assist in preparation and reporting of monthly revenue results.
• Track F&B monthly promotions results.
• Handle F&B purchase-related duties and general office administration.

Skills

Interpersonal Skills

Team Player

Education

Diploma in Business Administration / Tourism / Hotel / F&B Management

Tools

MS Office Applications

Job description

Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renown wildlife parks which connect visitors to the fascinating world of wildlife. The Group is driving an exciting rejuvenation plan at Mandai Wildlife Reserve, adjacent to Singapore’s Central Catchment Nature Reserve, that will integrate five wildlife parks with distinctive nature-based experiences, green public spaces and an eco-friendly resort.

Main Duties & Responsibilities

• Assist in the preparation and general reporting of monthly revenue results.
• Assist in tracking of F&B monthly promotions results.
• Assist in F&B purchase-related matters such as raising of small value purchase quotations, and other general office administration duties for the F&B department.
  
  

Job Requirements

• Minimum - Diploma in Business Administration / Tourism / Hotel / F&B Management.
• Minimum 2 years’ experience in F&B business development / hotel or F&B events catering sales / procurement in F&B-related organisations (restaurant groups, catering, hotels).
• Proficient in MS Office Applications.
• Good interpersonal skills, team player.