6723 - Kitchen & Frontline Service Crew – Healthy Dining

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A fast-growing healthy food concept in Singapore's CBD seeks reliable and motivated individuals as full-time service crew members. Responsibilities include customer service, food preparation, and maintaining restaurant quality. Ideal candidates will have relevant experience in food service, and training will be provided.

Qualifications

• Relevant experience in food service is preferred.
• Training will be provided.

Responsibilities

• Provide service to customers according to standards.
• Responsible for restaurant opening and closing duties.
• Handle customer queries regarding menu items.

Skills

Customer service

Food preparation

Cash handling

Job description

The Daily Cut Pte Ltd-Kyra

• Kitchen Crew / Service crew (Healthy Meal)
• 5.5 days (44 hours per week)
• $2500 - $3300
• Tanjong Pagar/ Raffles Place / Geylang (Daily Cut)
  Frasers Tower Singapore, Cecil Street ( Muchachos)
• Location cannot choose.

Job Description:

1. Provide service to all customers according to service standard and procedures.
2. Responsible for the preparation work of restaurant opening and closing operation hours.
3. Answering customer’s queries regarding menu items, ingredients or any other product related queries.
4. Includes bar and cashier duties.
5. Maintain quality, service & cleanliness at all times.
6. Any other job related duties requested by Restaurant Manager.

Job Requirements:

• With relevant experience.Full-Time F&B Service Crew
• 5.5 days (44 hours per week)
• $2500 - $3300
• CBD

Company Overview

We are a fast-growing healthy food concept located in Singapore’s Central Business District (CBD), focused on fresh, made-to-order salads. We’re looking for reliable and motivated individuals to join our team as full-time service crew members.

Job Description:

1. Provide service to all customers according to service standard and procedures.
2. Responsible for the preparation work of restaurant opening and closing operation hours.
3. Answering customer’s queries regarding menu items, ingredients or any other product related queries.
4. Includes bar and cashier duties.
5. Maintain quality, service & cleanliness at all times.
6. Any other job related duties requested by Restaurant Manager.

Job Requirements:

• With relevant experience will be a bonus, training provided

https://wa.me/6596420989

WhatsApp: [phone] (Han)

Email: [e-mail]

Chaw Chiaw Han, Reg No：R22106723

The Supreme HR Advisory Pte Ltd, EA No：14c7279