Enable job alerts via email!

6723 - Chef De Partie [Catering Cake Shop | up to $3500 |Mandai]

THE SUPREME HR ADVISORY PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

15 days ago

Job summary

A reputable HR advisory firm in Singapore is seeking a qualified Chef De Partie with at least 5 years of experience in pastry and cake preparation. The candidate should have a strong knowledge of cakes, pastries, and local flavor profiles. This role includes managing inventory and supervising junior chefs while maintaining high standards of food safety and quality. Competitive salary offered based on experience.

Qualifications

  • Minimum 5 years of experience in pastry and cake preparation.
  • Good knowledge of various cakes, pastries, and desserts.
  • Ability to follow orders from supervisors and maintain quality.

Responsibilities

  • Follow orders from supervisors and junior sous chefs.
  • Manage inventory and liaise with purchasing department.
  • Responsible for daily preparation and storage of products.
  • Maintain a clean cooking station in line with health standards.
  • Supervise junior chefs.

Skills

Pastry and cake preparation
Inventory management
Knowledge of local taste profiles

Job description

Position Title: Chef De Partie
Location: Mandai

Working Day: 5/ 6 day work week (Mon - Sun)
Working Hours: 44h rs comfortable in rotating shifts

Salary: $2,500-$3,500 + OT (Depends on Experience)

Job Scope

  • Follow orders and advice instructed by Supervisor/Junior Sous Chefs to perform job task following directions, completed within acceptable time frame
  • Manage inventory and liaise with the relevant department for purchasing
  • Responsible for daily preparation, production and storing of raw materials/finished good while maintaining costs and ensuring consistency quality of products
  • Maintain a lean, orderly and sanitary cooking station that adheres to health and safety standards
  • Maintain ISO 22000 /HACCP/HALAL records as required
  • Supervise the Commies Chef

Requirement:

  • Minimum 5 years’ experience working pastry/cakes in a catering company, bakery, cake shops or the like
  • Good knowledge of various cakes, pastries, cookies, chocolates and other desserts
  • Knowledge of local trends, taste and flavour profile is a bonus
  • Should be able to finish Cakes [cream based , mousse based and cheese cakes ]

WhatsApp: +65 9642 0989 (Han)

Email: supreme.cc.han@gmail.com

Chaw Chiaw Han, Reg No:R22106723

The Supreme HR Advisory Pte Ltd, EA No:14c7279

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.