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Freyrecruitment seeks a rotation Chef to join a private family yacht for a December start in the Caribbean. The role is on a 5/6 crew, alternating 10:10, with emphasis on family-style dinners and day trips.
Requirements include B1B2 visa category and prior yacht Chef experience. Only two guest cabins limit crew stays; must be a team player and adapt to a close-knit crew dynamic. DOE package.
A 37m MY is looking for a rotation Chef to join in the Caribbean for early December. This is a private, family program and runs with 5/6 crew. It will be a 10:10 rotation.
This is a restored classic yacht which is owned by experienced and passionate yacht owner. There is a a sailing yacht within their fleet and although each yacht runs independently to each other, they will have some cross over with itineraries.
They are looking for a Chef who can produce a variety of family style meals. There are only two guest cabins so they are limited with who can stay on board. They will mostly do evening dinners or day trips with friends and family.
They are looking for a team player who can compliment a nice crew dynamic.
Qualifications required: B1B2, prior yacht Chef experience
Itinerary: USA- Caribbean
Male/female: Female DTCA
Start date and joining location: Caribbean - December
Package: DOE