Sushi Chef

Premium Food Company Ltd.; Jeddah; On-site; SAR 48,000 - 120,000; Full time

Job summary

A leading food company in Saudi Arabia is seeking a skilled Sushi Chef to join their culinary team in Jeddah. The ideal candidate will have 2-3 years of experience and be proficient in English. Key responsibilities include preparing sushi, maintaining quality standards, and ensuring cleanliness in the kitchen. This role offers an exciting opportunity to contribute to menu development and interact with guests.

Qualifications

• 2-3 years of experience as a Sushi chef.
• Ability to speak English.

Responsibilities

• Prepare all types of sushi including maki, nigiri, sashimi, and specialty rolls.
• Ensure consistent quality, taste, presentation, and portion control.
• Maintain a clean and organized sushi station and kitchen area.
• Monitor inventory levels and order ingredients as needed.
• Ensure proper storage and handling of all sushi-grade fish and seafood.
• Stay updated with current food trends and contribute to menu development.
• Follow all health, safety, and sanitation guidelines.
• Train and mentor junior kitchen staff when required.
• Interact with guests to explain dishes and ensure satisfaction.

Skills

Sushi preparation

English proficiency

Job description

Overview

We are seeking a skilled and creative Sushi Chef to join our culinary team in Saudi Arabia

Responsibilities

• Prepare all types of sushi including maki, nigiri, sashimi, and specialty rolls.
• Ensure consistent quality, taste, presentation, and portion control.
• Maintain a clean and organized sushi station and kitchen area.
• Monitor inventory levels and order ingredients as needed (e.g., fish, rice, seaweed).
• Ensure proper storage and handling of all sushi-grade fish and seafood.
• Stay updated with current food trends and contribute to menu development.
• Follow all health, safety, and sanitation guidelines and regulations.
• Train and mentor junior kitchen staff when required.
• Interact with guests (if applicable) to explain dishes and ensure satisfaction.

Qualifications

• 2-3 years of experience as Sushi chef
• Able to speak English