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A leading company in the hospitality sector seeks a Head Waiter to oversee restaurant operations and ensure excellent guest service. The ideal candidate will have strong leadership skills, experience in luxury dining, and the ability to maintain high hospitality standards while training and mentoring staff.
Job Summary:
The Head Waiter is responsible for overseeing the restaurant’s daily operations, ensuring excellent guest service, and leading the waitstaff. This role involves coordinating service, assisting guests, and maintaining high hospitality standards in line with Accor Hotels’ policies.
Key Responsibilities:
Skills
Requirements: