Food Preparation Professionals Jobs in Saudi Arabia (Apr 2025) - Bayt.com

CARE; Jeddah, Al Khobar, Dammam, Riyadh; On-site; SAR 150,000 - 200,000; Full time

Job summary

An established industry player in the culinary field is seeking a passionate Sous Chef to join their dynamic team in Jeddah. This role offers an exciting opportunity to assist the Head Chef in managing kitchen operations and maintaining the highest standards of food quality. The ideal candidate will have a strong background in culinary techniques and kitchen safety, along with the ability to thrive in a fast-paced environment. Join a premier Food & Beverage company and take your culinary career to the next level while showcasing your skills in a renowned restaurant setting.

Qualifications

• 2-5 years of experience in a culinary role.
• Strong knowledge of culinary techniques and kitchen safety.

Responsibilities

• Assist the Head Chef in daily kitchen operations.
• Ensure food quality and presentation meets the restaurant's standards.
• Supervise kitchen staff and train new employees.

Skills

Culinary Techniques

Kitchen Safety

Team Management

Job description

Food Preparation Professionals Jobs in Saudi Arabia

The Cook position in the Eastern Province of Saudi Arabia offers an exciting opportunity for culinary enthusiasts to showcase their skills.

Company Overview: Elite Hospitality is a premier Food & Beverage company in Jeddah, managing a portfolio of renowned restaurants.

Job Summary: The Sous Chef plays a crucial role in the culinary team, assisting the Head Chef in managing kitchen operations and ensuring the highest standards of food quality.

Responsibilities:

1. Assist the Head Chef in daily kitchen operations.
2. Ensure food quality and presentation meets the restaurant's standards.
3. Supervise kitchen staff and train new employees.

Qualifications:

1. 2-5 years of experience in a culinary role.
2. Strong knowledge of culinary techniques and kitchen safety.
3. Ability to work in a fast-paced environment.