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At Namaa is hiring a Facility Coordinator to support the Facility Manager in day-to-day maintenance across Riyadh. You will receive and prioritize work orders, schedule technicians and vendors, track preventive maintenance, and keep compliance records up to date.
You’ll be the first contact for site teams on maintenance matters and help ensure on-time, compliant operations. You will coordinate with vendors, manage inventory and records, and prepare regular reports on performance and costs.
At Namaa, we build and operate tech-enabled urban infrastructure that gives consumers fast, reliable access to meals, groceries, and everyday essentials.
Traditional retail models, built around brick-and-mortar locations, often struggle to compete in today’s digital-first landscape. Challenges such as cost efficiency per square foot, logistics-optimized locations, and seamless technology integration have made it clear that a new approach is needed.
We believe the future of foodservice and commerce lies in purpose-built infrastructure designed for speed, accuracy, and scalability. That’s why Namaa was established—to power the next generation of digital food and quick commerce ecosystems across the Middle East.
Our ecosystem is driven by a portfolio of specialized business units, including KitchenPark, CloudRetail, and Profood Properties, each playing a key role in enabling brands to grow and thrive in an increasingly on-demand world.
We are seeking an organized and hands‑on Facility Coordinator to support the Facility Manager in running the day‑to‑day maintenance of our Riyadh facilities. The role receives and prioritises work orders, schedules technicians and vendors, tracks preventive maintenance, keeps compliance records up to date, and reports on performance. It is the first point of contact for site teams and restaurant partners on anything maintenance‑related.
This role is based in our Riyadh office location. As a company driven by innovation and continuous change, close collaboration is essential. We’re constantly reimagining our industry, creating new products, and refining our processes, and we do our best work together. That’s why all of our office‑based teams work onsite, five days a week.
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