Assistant Operations Manager - Catering and Patisserie concept

Luxury catering and sweet maker house, providing a wide range of products to Sweet Boutiques, Corporate Catering Clients (Business to Business) and providing high-end catering for Private functions and home catering events.

The Assistant Operations Manager assists the Operations Manager in the smooth and efficient running of the KSA operations. He will have excellent communication and organizational skills, to lead team members and implement the Company’s business vision in KSA.

Reporting into Operations Manager

Requirements

1. 5 years high-end catering or luxury patisserie retail store experience.
2. As assistant operations manager must have excellent communication skills and the ability to organize team members.
3. Good communication, supervisory, negotiation, and problem-solving skills.
4. Excellent organizational skills.
5. The ability to work alone or as part of a team.
6. The ability to remain calm while working in close quarters with others during busy periods.
7. Flexibility and creativity.

Benefits

1. Total cost to company inclusive of basic salary, housing, and transport allowance: 20,000 SR.
2. Paid annual vacation.
3. Return flights.