Quality Supervisor

Ninja; Riyadh; On-site; SAR 60,000 - 80,000; Full time

Job summary

A leading company in the food industry is seeking a Quality Assurance Supervisor to oversee daily quality team activities and ensure compliance with regulatory standards. The role involves developing quality processes, conducting audits, and training team members. Ideal candidates will have a strong background in quality assurance systems and food safety, alongside excellent leadership and problem-solving skills.

Qualifications

• Strong knowledge of quality assurance systems and food safety.
• Familiarity with regulatory requirements like ISO 22000 and HACCP.

Responsibilities

• Supervise daily activities of the quality team.
• Develop and enforce quality standards and inspection procedures.
• Conduct internal audits and assist with external audits.

Skills

Leadership

Communication

Problem Solving

Tools

Microsoft Office

Warehouse Management Systems

Job description

•Supervise daily activities of the quality team, including inspectors, auditors, and technicians

•Develop, implement, and enforce quality standards, inspection procedures, and testing protocols.

•Monitor production processes and finished products to ensure compliance with company and regulatory standards.

•Investigate and resolve quality issues, non-conformances, and customer complaints.

•Maintain accurate records of inspections, test results, and corrective actions.

•Collaborate with production, engineering, and supply chain teams to improve quality processes and reduce defects.

•Conduct internal audits and assist with external audits (ISO, customer audits, regulatory inspections).

•Train and develop quality team members on standards, best practices, and new quality initiatives.

•Lead root cause analysis and implement corrective and preventive actions (CAPA).

•Support continuous improvement programs such as Lean Manufacturing or Six Sigma initiatives.

Skills

Strong knowledge of quality assurance systems, food safety, and warehouse standards.

Familiarity with regulatory requirements and certifications (e.g., ISO 22000, HACCP, GMP).

Good leadership, communication, and problem-solving skills.

Proficient in Microsoft Office and warehouse/inventory management systems.