Director - Food and Beverage - Jumeirah Red Sea

Dubai Holding; Saudi Arabia; On-site; USD 60,000 - 100,000; Full time

Job summary

A leading luxury hospitality brand seeks a Director of Food and Beverage for the Jumeirah Red Sea. The role involves managing F&B operations, ensuring compliance with standards, and driving profitability through strategic initiatives. Ideal candidates will have 10–12 years in senior management within luxury hotels and possess strong leadership skills.

Benefits

Generous F&B benefits

Reduced hotel rates globally

Excellent employee benefits

Qualifications

• 10–12 years of senior F&B management experience in luxury hotels.
• Strong leadership and team development capabilities.
• Proven track record in project management and operational excellence.

Responsibilities

• Assist in organizing and administering functions across the Food and Beverage Department.
• Support implementation of programs, policies, and procedures.
• Coordinate special promotions and provide administrative support.

Skills

Leadership

Team Development

Detail-oriented

Project Management

Creative Problem Solving

Tools

Microsoft Office

Hospitality Systems

Job description

Director - Food and Beverage - Jumeirah Red Sea

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Job Description

About Jumeirah:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

About the Job:

An opportunity has arisen for a Director of Food and Beverage to join the Food and Beverage Team in Jumeirah Red Sea. The main duties and responsibilities of this role:

• Assist in organizing and administering functions across the Food and Beverage Department, ensuring compliance with Jumeirah standards.
• Support the implementation of programs, policies, and procedures to uphold departmental objectives and Jumeirah standards.
• Cascade departmental objectives to colleagues and ensure awareness of Jumeirah International's vision, mission, and guiding principles.
• Assist in establishing performance standards and job descriptions for service colleagues, fostering excellence in service delivery.
• Coordinate special promotions and provide administrative support as needed to enhance resort profitability.
• Participate in PR activities and promotional events to elevate the property’s image and profitability.

About You:

• 10–12 years of senior F&B management experience within luxury hotel environments
• Strong leadership and team development capabilities
• Advanced skills in Microsoft Office and hospitality systems
• Proven track record in project management and operational excellence
• Detail-oriented, creative, and solutions-focused professional

About the Benefits:

Besides generous F&B benefits and reduced hotel rates across our hotels globally, this role has excellent employee benefits making the role attractive to high performers and any applicant who likes to associate her/himself with one of the most luxurious brands in the hospitality industry.