Commis Chef

Hyatt Hotels Corporation; Al Khobar; On-site; SAR 48,000 - 120,000; Full time

Job summary

A leading hospitality company in Al Khobar is seeking a Commis Chef to prepare high-quality food and ensure professional, efficient service. The ideal candidate will have at least 1 year of experience or 2 years as an Apprentice in a hotel or restaurant, along with basic culinary skills and good hygiene knowledge. The role emphasizes flexibility and adherence to international standards, providing a great opportunity for growth in the culinary field.

Qualifications

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards.
• Basic culinary skills are essential.
• Knowledge of hygiene practices is required.

Responsibilities

• Prepare high-quality food products.
• Ensure courteous and efficient service.

Skills

Basic Culinary skills

Good hygiene knowledge

Job description

To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards
• Basic Culinary skills
• Good hygiene knowledge