Assistant Manager - Food & Beverage

SupportFinity™; Al Khobar; On-site; SAR 48,000 - 120,000; Full time

Job summary

A leading hotel in Al Khobar seeks an experienced Assistant Banquet Manager to support the Events/Banquets Manager in maximizing guest satisfaction and operational success while adhering to budget constraints. Candidates should hold a relevant degree and have at least 2 years of experience in banquet management within high-standard service environments.

Qualifications

• Minimum 2 years of work experience as an Assistant Banquet Manager.
• Strong understanding of hotel or event service standards.

Responsibilities

• Assist in managing assigned functions for maximum guest satisfaction.
• Ensure operations stay within budget.
• Contribute to the financial success of Events/Banquets operations.

Skills

Guest satisfaction

Event Management

Team leadership

Education

Degree in Hospitality or Event Management

Job description

Organization- Grand Hyatt Al Khobar

Summary

To assist the Events/Banquets Manager in managing the assigned functions as a successful independent profit centre, in line with the department’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, and contributing to the financial success of the Events/Banquets operations.

Qualifications

Ideally with a relevant degree, apprenticeship, or diploma in Hospitality or Event Management. Minimum 2 years of work experience as an Assistant Banquet Manager or Banquet Team Leader/Captain in a hotel or event venue with high service standards.