Retail Manager-Fast food service

Sprinty Foods Pty Ltd / Fish D’lish Flagstone View all jobs

The role involves managing various aspects of the establishment, including:

1. Determining product mix, stock levels, and service standards according to company guidelines
2. Formulating and implementing purchasing and marketing policies, and setting prices
3. Promoting and advertising the establishment's goods and services
4. Selling goods and services to customers and advising them on product use
5. Maintaining records of stock levels and financial transactions
6. Undertaking budgeting for the establishment
7. Controlling the selection, training, and supervision of staff
8. Ensuring compliance with occupational health and safety regulations

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Your application will include the following questions:

• Which of the following statements best describes your right to work in Australia?
• How many years' experience do you have as a Fast Food Restaurant Manager?
• Have you worked in a role which requires a sound understanding of OH&S/WHS?

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