nationalities Baker

Jing Hau; Al Khor; On-site; QAR 55,000 - 66,000; Full time

Job summary

Jing Hau is seeking an experienced Baker for our Al-Khor bakery. The ideal candidate has at least 2 years of professional bakery experience and can produce high-quality baked goods.

You will follow recipes, monitor baking processes, decorate items, maintain a clean work area, assist with inventory, and train new staff as needed in a fast-paced team environment in Al-Khor.

Qualifications

• Minimum 2 years of professional baker experience.
• Strong knowledge of baking techniques, ingredients, and equipment.
• Ability to work in a fast-paced environment with attention to detail.

Responsibilities

• Prepare and bake a variety of breads, pastries, and other baked goods.
• Follow recipes accurately and ensure consistency in product quality.
• Monitor baking process and adjust temperature, timing, and ingredients as needed.
• Decorate and present baked goods in an appealing manner.
• Keep work area clean and sanitized at all times.
• Assist with inventory management and ordering of supplies.
• Train new employees on baking techniques and procedures.

Skills

Baking experience

Attention to detail

Time management

Communication skills

Tools

Commercial ovens

Job description

nationalities Baker A reputable bakery in Al-Khor is seeking a skilled Baker to join our team. The ideal candidate will have a minimum of 2 years of experience in a bakery setting and be able to produce high-quality baked goods. This position offers a competitive salary of 1500$, as well as free visa and ticket for all nationalities. This is an excellent opportunity for an experienced Baker looking to join a dynamic team in Al-Khor.

Responsibilities

• Prepare and bake a variety of breads, pastries, and other baked goods
• Follow recipes accurately and ensure consistency in product quality
• Monitor baking process and adjust temperature, timing, and ingredients as needed
• Decorate and present baked goods in an appealing manner
• Keep work area clean and sanitized at all times
• Assist with inventory management and ordering of supplies
• Train new employees on baking techniques and procedures

Requirements

• Minimum 2 years of experience as a baker in a professional setting
• Good understanding of baking techniques, ingredients, and equipment
• Ability to work in a fast-paced environment while maintaining attention to detail
• Strong time-management skills to ensure timely completion of tasks
• Physical ability to stand for long periods of time, lift heavy objects, and work with hot ovens
• Excellent communication skills and ability to work well within a team