Indian Pastry Chef in Lusail

ConFlip; Lusail; On-site; QAR 52,000 - 62,000; Full time

Job summary

ConFlip in Lusail is seeking an experienced Indian Pastry Chef to lead our pastry kitchen and craft a diverse range of pastries and desserts. You will design menus, order ingredients, and manage the pastry team while ensuring authentic Indian flavors in our bustling restaurant.

The ideal candidate has strong leadership and organizational skills with prior pastry chef experience and knowledge of Indian cuisine. This full-time role offers an exciting opportunity in Lusail, Qatar.

Qualifications

• Experience in a similar role as a pastry chef.
• Knowledge of Indian cuisine preferred.
• Strong leadership and organizational skills required.

Responsibilities

• Design menus for pastries and desserts.
• Order ingredients and manage pastry inventory.
• supervise the pastry kitchen and team to ensure quality.
• Create and prepare a variety of pastries and desserts.

Skills

Leadership

Organizational skills

Job description

Indian Pastry Chef in Lusail

We are seeking an experienced Indian Pastry Chef to join our team in Lusail. As a Pastry Chef, you will be responsible for creating and preparing a variety of delicious pastries and desserts for our restaurant. Your duties will include designing menus, ordering ingredients, and managing the pastry kitchen. The ideal candidate will have a passion for creating unique and flavorful desserts, as well as strong leadership and organizational skills. Previous experience in a similar role and knowledge of Indian cuisine is preferred. This is a full-time position with a salary of 1400$. English language proficiency is not required for this job. If you have a love for pastry making and want to work in the bustling city of Lusail, we would love to hear from you!