HVAC TECHNICIAN

Advertising, printing & signage Industry; Doha; On-site; QAR 200,000 - 400,000; Full time

Job summary

An established industry player in the culinary field is seeking a skilled Kitchen Supervisor to lead kitchen operations. In this dynamic role, you will set up the kitchen, supervise staff, and ensure compliance with health and safety regulations. Your creativity will shine as you modify recipes to meet customer preferences and experiment with new ingredients. Join a vibrant team dedicated to delivering exceptional dining experiences, where your culinary expertise will play a key role in delighting customers and enhancing the menu. If you are passionate about cooking and leadership, this opportunity is perfect for you.

Qualifications

• Proven experience in a kitchen environment with a focus on cooking and food preparation.
• Strong knowledge of health and safety regulations in food handling.

Responsibilities

• Set up the kitchen and ensure all equipment is ready for food preparation.
• Supervise kitchen staff and delegate tasks effectively.

Skills

Cooking Skills

Recipe Modification

Food Safety Compliance

Team Leadership

Education

Culinary Degree

Tools

Cooking Utensils

Kitchen Equipment

Job description

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales

Study each recipe and gather all necessary ingredients

Cook food in a timely manner

Delegate tasks to kitchen staff

Inform wait staff about daily specials

Ensure appealing plate presentation

Supervise Cooks and assist as needed

Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)

Monitor food stock and place orders

Check freshness of food and discard out-of-date items

Experiment with recipes and suggest new ingredients

Ensure compliance with all health and safety regulations within the kitchen area