Doha Pastry Chef - Lead Dessert Creations

Abroad Work; Doha; On-site; QAR 59,151 - 70,851; Full time

Job summary

A catering and hospitality firm is seeking a talented Pastry Chef to join their team in Doha, Qatar. The role involves creating and preparing a variety of pastries, managing inventory, and training staff. The ideal candidate will have at least three years of experience in a high-volume restaurant, a culinary diploma preferred, and a passion for innovative desserts. Competitive salary offered at $1600 per month, with opportunities for all applicants regardless of nationality.

Qualifications

• Proven experience as a Pastry Chef or similar role.
• In-depth knowledge of baking techniques and methods.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Excellent time-management skills.

Responsibilities

• Create and prepare a variety of pastries, including cakes, cookies, and other desserts.
• Manage inventory and ensure all ingredients are stocked appropriately.
• Train new pastry kitchen staff on recipes and techniques.
• Oversee the production of all pastry items to ensure quality and consistency.
• Maintain cleanliness and hygiene standards in the pastry kitchen.

Skills

Baking techniques

Creativity

Leadership

Time management

Education

Culinary degree or certificate

High school diploma or equivalent

Job description

A catering and hospitality firm is seeking a talented Pastry Chef to join their team in Doha, Qatar. The role involves creating and preparing a variety of pastries, managing inventory, and training staff. The ideal candidate will have at least three years of experience in a high-volume restaurant, a culinary diploma preferred, and a passion for innovative desserts. Competitive salary offered at $1600 per month, with opportunities for all applicants regardless of nationality.