Demi Chef de Partie

InterContinental; Doha; On-site; QAR 200,000 - 400,000; Full time

Job summary

Join a prestigious hotel as a Demi Chef de Partie, where you will play a vital role in the kitchen operations. This exciting position requires you to assist in ensuring that all food is prepared and presented according to the highest standards. Ideal candidates will have a background in luxury hotels and possess strong organizational skills, along with the ability to thrive in a fast-paced environment. If you are passionate about culinary excellence and eager to contribute to a top-tier hospitality experience, this opportunity is perfect for you.

Qualifications

• Bachelor's degree in Hotel Management is essential.
• Experience in a luxury hotel or resort is preferred.

Responsibilities

• Assist in kitchen operations ensuring food is served as per hotel standards.
• Follow pre-determined methods of cooking and plating.

Skills

Organizational Skills

Multitasking

Ability to Work in Fast-Paced Environment

Experience in Luxury Hotel

Education

Bachelor of Hotel Management

Job description

Bachelor of Hotel Management(Hotel Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Job Description

Your Day to Day

As a Demi Chef de Partie, you will assist in the kitchen operations to ensure that all food is served according to pre-determined methods of cooking and plating instructions as per the hotel standards.

What We Need From You

Ideally, you'll have some or all of the following competencies and experience we're looking for:

1. Similar experience in a luxury hotel and/or resort
2. Strong organizational skills
3. Ability to work in a fast-paced environment
4. Ability to multitask

Company Industry

• Hotels
• Hospitality

Department / Functional Area

• Chefs
• F&B
• Front Desk