Creative Pastry Chef — Doha, Craft Cakes & Desserts

PulsePoint; Doha; On-site; QAR 49,000 - 65,000; Full time

Job summary

PulsePoint in Doha, Qatar is seeking a skilled Pastry Chef to join our kitchen team. You will create pastries and desserts, follow recipes, and ensure consistent quality across items.

The role requires experience in a professional kitchen, strong attention to detail, and the ability to work in a fast-paced environment. You will collaborate with the culinary team and uphold food safety standards.

Qualifications

• Proven experience as a Pastry Chef or in a similar role.
• Excellent pastry arts techniques and methods.
• Ability to work in a fast-paced environment while maintaining quality standards.
• Strong attention to detail and time-management skills.
• Creativity and passion for creating delicious pastries.
• Degree or certification in Culinary Arts or relevant field preferred.
• Ability to communicate effectively with team members.
• Must be able to work flexible hours including weekends.

Responsibilities

• Prepare ingredients and follow recipes accurately.
• Bake and decorate various pastries, including cakes, cookies, and tarts.
• Monitor oven temperatures and baking times.
• Ensure presentation of pastries is visually appealing.
• Maintain inventory of ingredients and supplies.
• Collaborate with the kitchen team to create new pastry items for the menu.
• Adhere to food safety standards at all times.

Skills

Pastry skills

Attention to detail

Time management

Team communication

Education

Culinary Arts degree/certificate

Job description

PulsePoint in Doha, Qatar is seeking a skilled Pastry Chef to join our kitchen team. You will create pastries and desserts, follow recipes, and ensure consistent quality across items.

The role requires experience in a professional kitchen, strong attention to detail, and the ability to work in a fast-paced environment. You will collaborate with the culinary team and uphold food safety standards.