Commis I (Team Member Restaurant) - Waldorf Astoria Doha Lusail

Hilton; Doha; On-site; QAR 22,000 - 27,000; Full time

Job summary

Hilton in Doha, Qatar, is seeking a Commis I to assist in preparing high-quality dishes, supporting guest service, and upholding safety and cleanliness standards within a fast-paced kitchen.

You will execute recipes, manage inventory, and ensure compliance with health regulations, contributing to memorable dining experiences for guests and teams alike.

Qualifications

• Experience preparing menu items to designated recipes and quality standards.
• Delight guests by efficiently managing orders and delivering a positive dining experience.
• Execute complex recipes and maintain knowledge of menu offerings, supervising stations and quality checks.

Responsibilities

• Prepare high-quality dishes according to recipes and quality standards.
• Delight our guests by efficiently managing orders and ensuring a positive dining experience.
• Execute complex recipes and oversee stations, execution, quality control and inventory checks.
• Inspect all preparations and final plates to ensure quality and presentation.
• Maintain a clean and organized workspace, stock stations, and follow food safety protocols.
• Manage inventory by preparing requisitions for supplies and food items.
• Comply with health, safety, sanitation, and alcohol awareness regulations.

Skills

Food preparation

Guest service

Plate presentation

Inventory management

Job description

Job Identification: 216032

Job Category: Culinary

Job Schedule: Full time

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Commis I , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

• Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards

• Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience

• Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control and inventory checks

• Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards

• Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols

• Manage inventory needs: Prepare requisitions for supplies and food items as needed

• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands (https://www.hilton.com/en/brands/) , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog (https://jobs.hilton.com/blogs) to see why we’re more than a great place to stay—we’re a great place to work.