Waiter/Waitress (Bywater) Arabic Speaker - Waldorf Astoria Doha Lusail

Hilton; Doha; On-site; QAR 36,000 - 60,000; Full time

Job summary

Hilton in Doha is seeking a dedicated Waiter to brighten guest experiences by delivering warm hospitality and attentive service during meals. You will engage with guests, explain menu options, and ensure accuracy and speed in order fulfillment, contributing to memorable dining moments.

Ideal candidates are team players with strong communication skills and a passion for hospitality, capable of working in a fast-paced environment while upholding Hilton’s standards of service and guest well-being.

Qualifications

• Customer-focused hospitality with a friendly demeanor.
• Ability to explain menu items and promotions clearly.
• Strong teamwork and multitasking in a fast-paced environment.

Responsibilities

• Delight guests with an upbeat attitude and personalize service.
• Learn menu details to answer questions confidently.
• Take and enter orders accurately and deliver promptly.
• Keep the service station stocked, clean and organized.
• Follow health, safety, sanitation, and alcohol awareness rules.

Skills

Guest service

Communication

Teamwork

Upselling

Job description

Job Description

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Waiter, you’re not just providing food and drink service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

Here’s what you’ll do during a typical day:

• Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special
• Master the menu: Learn the details of all menu items, promotions, and specials so you can help guests and answer their questions with confidence
• Serve with efficiency and care: Take food and beverage orders, enter them into the point-of-sale system, and deliver completed orders promptly – attention to detail is key!
• Manage the food service station: Make sure the food service station is well stocked, clean, and organized
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Qualifications

What It Takes to Make the Stay

At Hilton, Our Core Values Define What It Takes To Succeed Here And Guide The Qualities We Look For In Every Team Member

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

About Us

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world- class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.