Aspiring Pastry Chef: Elevate Desserts in Luxury Kitchens

IHG Hotels & Resorts

Doha

On-site

QAR 72,000 - 108,000

Full time

14 days+
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Job summary

IHG Hotels & Resorts in Doha is seeking a Commis Pastry Chef to assist in preparing, baking, finishing and presenting high-quality pastries, desserts, breads and other sweet creations. You will work alongside experienced pastry chefs in a world-class kitchen to develop your culinary skills.

The role emphasizes passion for pastry, eagerness to learn, and flexibility to work across kitchen stations while maintaining high standards of hygiene and cleanliness. Competitive salary and benefits offered.

Qualifications

  • Excellent communication skills and the ability to work as part of a team.
  • Strong work ethic with attention to detail and the ability to work under pressure.
  • Flexibility and willingness to work in various kitchen stations.
  • Basic knowledge of food safety and hygiene practices.
  • A professional culinary qualification is preferred but not required.

Responsibilities

  • Assist with daily preparation of pastries, desserts, cakes, and bakery items.
  • Measure and prepare ingredients accurately according to recipes.
  • Support baking, decorating, finishing, and presentation of pastry products.
  • Maintain high standards of quality, taste, and consistency.
  • Keep the pastry section clean, organized, and hygienic.
  • Check ingredient freshness and follow proper storage and stock rotation.
  • Support the pastry team during daily production and service.

Skills

Communication skills
Attention to detail
Team player
Flexible

Education

Culinary qualification

Job description

IHG Hotels & Resorts in Doha is seeking a Commis Pastry Chef to assist in preparing, baking, finishing and presenting high-quality pastries, desserts, breads and other sweet creations. You will work alongside experienced pastry chefs in a world-class kitchen to develop your culinary skills.

The role emphasizes passion for pastry, eagerness to learn, and flexibility to work across kitchen stations while maintaining high standards of hygiene and cleanliness. Competitive salary and benefits offered.

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