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Benefits offered by this job
Sick leave
Longevity pay
Additional pay for certification
Job summary
A regional cooperative organization is seeking a part-time Kitchen Worker to join their Nutrition Services team. The role involves food preparation, serving meals, and maintaining food safety standards. Candidates should have a high school diploma and preferably experience in food service. The position offers flexible hours as needed and a competitive pay rate of $20.30 per hour, with additional benefits for certified individuals.
Qualifications
Must complete and pass a background check and pre-work physical.
Must provide and pass 3 professional reference checks.
Responsibilities
Perform entry-level duties assigned by kitchen manager.
Maintain a friendly and professional attitude.
Follow Department Standard Operating Procedures.
Skills
Food service experience
Working knowledge of computers
Education
High school diploma or equivalent
Job description
A regional cooperative organization is seeking a part-time Kitchen Worker to join their Nutrition Services team. The role involves food preparation, serving meals, and maintaining food safety standards. Candidates should have a high school diploma and preferably experience in food service. The position offers flexible hours as needed and a competitive pay rate of $20.30 per hour, with additional benefits for certified individuals.