Baker - Faisalabad, Pakistan

PrestigeArch Luxembourg; Punjab; On-site; PKR 3,679,000 - 4,977,000; Full time

Job summary

PrestigeArch Luxembourg in Faisalabad is seeking a skilled Baker to join our team on a contract basis, responsible for preparing and baking a variety of breads, pastries, and other baked goods.

The ideal candidate has at least 2 years of professional baking experience in a fast-paced bakery or kitchen environment. Salary: 1400$ per month; own visa preferred but not required; accommodation not provided; we welcome applicants from all nationalities.

Qualifications

• Minimum 2 years of professional baking experience.
• Knowledge of flours, ingredients, and baking techniques.
• Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities

• Measure and mix ingredients according to recipes.
• Knead, roll, cut, and shape dough for various baked goods.
• Bake items in ovens or other equipment.
• Decorate and finish products with icing, glazes, or fillings.
• Monitor oven temperatures and adjust as needed.
• Ensure quality and freshness of all baked goods.
• Clean and maintain work areas and equipment.

Skills

Baker experience

Fast-paced work

Attention to detail

Stamina

Tools

Ovens & mixers

Job description

Baker - Faisalabad, Pakistan

A popular bakery in Faisalabad is seeking a skilled and experienced Baker to join our team on a contract basis. As a Baker, you will be responsible for preparing and baking a variety of delicious breads, pastries, and other baked goods. You must have at least 2 years of experience working as a professional Baker, preferably in a fast-paced bakery or kitchen environment.

Responsibilities

• Measure and mix ingredients according to recipes
• Knead, roll, cut, and shape dough for various baked goods
• Bake items in ovens or other equipment
• Decorate and finish products with icing, glazes, or fillings
• Monitor oven temperatures and adjust as needed
• Ensure quality and freshness of all baked goods
• Clean and maintain work areas and equipment

Requirements

• Minimum 2 years of experience as a professional Baker
• Knowledge of different types of flours, ingredients, and baking techniques
• Ability to work in a fast-paced environment and handle multiple tasks at once
• Good physical stamina to stand for long periods of time and lift heavy trays or bags of flour
• Attention to detail for precise measuring and decorating
• Flexibility to work early mornings, evenings, weekends, and holidays as needed

Salary: 1400$ per month (negotiable based on experience)

Own visa preferred but not required.

Accommodation not provided.

We welcome applicants from all nationalities.