Waiter

BTG/ Tambo & Paula's catering services; Batangas City; On-site; PHP 134,000 - 223,000; Full time

Job summary

A local catering service in Batangas City is seeking a waiter to provide excellent customer service by taking orders and ensuring a pleasant dining experience. The ideal candidate should possess strong communication skills, the ability to multitask, and a friendly attitude. Previous experience in customer service is preferred but not required. Enjoy working in a fast-paced environment with the opportunity to grow in the service industry.

Qualifications

• Excellent communication and interpersonal skills.
• Ability to work efficiently in a fast-paced environment.
• Good memory for orders and menu details.
• Physical stamina to stand and walk for long periods.

Responsibilities

• Provide excellent customer service in a dining establishment.
• Take food and beverage orders and deliver them to tables.
• Ensure customers have an enjoyable dining experience.
• Assist with basic cashier duties and handling payments as needed
• Communicate clearly with team to ensure orders are accurate and timely
• Stand for long periods and carry trays or equipment as required

Skills

Strong communication skills

Interpersonal skills

Multitasking

Organizational skills

Good memory

Basic math skills

Job description

A waiter is responsible for providing excellent customer service in a dining establishment by taking food and beverage orders, delivering them to tables, and ensuring customers have an enjoyable dining experience. This role requires excellent communication, multitasking skills, and a friendly attitude.

• Strong communication and interpersonal skills to interact with customers and coworkers.
• Ability to work efficiently in a fast-paced environment.
• Excellent multitasking and organizational skills.
• Good memory for orders and menu details.
• Basic math skills for handling bills and payments.
• Physical stamina to stand and walk for long periods, and carry heavy trays or equipment.
• Previous experience in customer service or food service is preferred but not always required.