Shipboard Baker: Produce & Present Premium Bread

Celebrity Cruises; Philippines; On-site; PHP 180,000 - 240,000; Full time

Job summary

Celebrity Cruises seeks a skilled Baker to manage the shipboard bakery, ensuring daily production meets quality standards and presentation for menus. You will assist in forecasts, minimize wastage, and support the Head Baker in cost control.

You must follow US Public Health rules, keep the bakery clean, and participate in bread display setup. Shipboard duties include meetings and training; upscale hospitality experience is preferred.

Qualifications

• Minimum three years' experience as a Baker in a luxury hotel, resort, cruise ship, or banquet service.
• Knowledge of proper cleaning techniques, requirements, and use of equipment.
• Completion of high school or basic education equivalency required.
• Experience with forecasting production and minimizing leftovers to control costs.

Responsibilities

• Ensure smooth operation of the Bakery Shop and daily production.
• Oversee production quality and presentation of bread for daily menus.
• Assist Head Baker with production forecasts and recording leftovers to reduce wastage and control costs.
• Assist in setting up bread displays for buffets.
• Ensure compliance with US Public Health rules and regulations daily.
• Maintain bakery cleanliness according to the Executive Chef’s schedule.
• Prepare for USPH inspections as required by ship management or inspectors.
• Requisition and transport items from main stores to the bakery shop as assigned.
• Ensure recipes and yields align with company standards.
• Attend meetings, trainings, and other work-related activities as required.

Skills

Baking

Food safety

Education

High school diploma

Job description

Celebrity Cruises seeks a skilled Baker to manage the shipboard bakery, ensuring daily production meets quality standards and presentation for menus. You will assist in forecasts, minimize wastage, and support the Head Baker in cost control.

You must follow US Public Health rules, keep the bakery clean, and participate in bread display setup. Shipboard duties include meetings and training; upscale hospitality experience is preferred.