Selling Supervisor - FOOD CATEGORY

Waltermart Supermarket Inc.; Makati; On-site; PHP 180,000 - 300,000; Full time

Job summary

Waltermart Supermarket Inc. is seeking a Selling Supervisor to drive category profitability through building and managing day-to-day selling operations. You will oversee customer service, promotions, and inventory accuracy within your category.

The role requires a Bachelor's degree with business emphasis or related fields and at least 2 years of store management and operations experience in retail or food establishments. Join our team in a fast-paced supermarket environment.

Qualifications

• Bachelor's degree with business emphasis, sales, marketing, administration, or Customer Service Management.
• At least 2 years of relevant work experience in store management and operations in any retail or food establishments.

Responsibilities

• Customer service management.
• Category building - category sales achievement, safety and sanitation of the category, bad order management.
• Timely and accurate implementation of all promotions.
• Ensures 100% accuracy of the inventory on the category assignment.
• Supervises and monitors performance of sales support staff and merchandisers in the category.

Skills

Customer service

Sales

Team supervision

Education

Bachelor's degree in business or related field

Job description

About the role

The Selling Supervisor is responsible for the category profitability through category building and management on the day to day selling operations.

Key responsibilities

• Customer service management

• Category building - category sales achievement, safety and sanitation of the category, bad order management

• Timely and accurate implementation of all promotions

• Ensures 100% accuracy of the inventory on the category assignment

• Supervises and monitors performance of sales support staff and merchandisers in the category

About you

• Bachelor's degree with business emphasis, sales, marketing, administration, or Customer Service Management

• At least 2 years of relevant work experience in store management and operations in any retail or food establishments