Enable job alerts via email!
A Korean grill restaurant in Quezon City seeks an experienced Restaurant Manager to oversee operations, ensure food quality, and drive sales. Candidates should have a degree in Food, Business, or Hospitality management and at least 1-2 years in a managerial role. Excellent communication and leadership skills are essential for motivating the team. The role is based in Eastwood Citywalk, Quezon City.
Restaurant Manager is responsible for the over-all directions of the restaurant’s team in order to achieve optimum long-term Sales and Profit, Cost Management, and by delivering Quality of food, Service, People, Cleanliness, Maintenance and Ambiance in accordance with company standard operating procedures.