Quality Control Analyst

Confectionery Dream Ventures Inc; Antipolo; On-site; PHP 30,000 - 50,000; Full time

Job summary

An established industry player is on the lookout for a meticulous Quality Control Analyst to ensure that products meet the highest quality and safety standards. This role involves conducting thorough inspections and tests, collaborating with production teams, and maintaining compliance with food safety regulations. The ideal candidate will have a strong background in food technology or related fields, with a keen eye for detail and a commitment to excellence. Join a dynamic team dedicated to delivering quality products and making a difference in the food manufacturing sector.

Qualifications

• 1+ year experience in quality control in food manufacturing.
• Strong knowledge of food safety regulations and quality management.

Responsibilities

• Conduct routine inspections and testing of raw materials and finished goods.
• Ensure compliance with food safety regulations and monitor sanitation procedures.

Skills

Analytical Skills

Attention to Detail

Knowledge of Food Safety Regulations

Communication Skills

Education

Bachelor's degree in Food Technology

Bachelor's degree in Microbiology

Bachelor's degree in Chemistry

Job description

We are seeking a meticulous and detail-oriented Quality Control Analyst to join our team. The successful candidate will be responsible for ensuring that our products meet quality, safety, and regulatory standards. This role involves conducting inspections, performing tests, and collaborating with production teams to maintain product consistency and compliance.

Key Responsibilities:

• Conduct routine inspections and testing of raw materials, in-process products, and finished goods.
• Ensure compliance with food safety regulations (FDA, HACCP, GMP, etc.).
• Monitor sanitation procedures, equipment cleanliness, and adherence to hygiene protocols.
• Prepare and maintain accurate documentation of test results and quality control reports.
• Identify and report any deviations from quality standards and recommend corrective actions.
• Assist in internal and external audits and regulatory compliance checks.
• Collaborate with production teams to improve processes and reduce quality defects.
• Calibrate and maintain laboratory equipment used for quality testing.

Qualifications:

• Bachelor's degree in Food Technology, Microbiology, Chemistry, or a related field.
• Minimum of 1 year of experience in quality control within the food manufacturing industry.
• Knowledge of food safety regulations and quality management systems.
• Strong analytical skills and attention to detail.
• Ability to work independently and within a team.
• Excellent documentation and communication skills.
• MUST BE WILLING TO WORK IN SAN LUIS, ANTIPOLO CITY