Production Crew

ZC Kings Manpower Cooperative

Makati

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A local staffing agency is seeking Production Staff to assist in food production, ensure safety standards, and maintain quality control. This role is ideal for fresh graduates or students with cooking skills and strong communication abilities. Candidates should be ready to work in a fast-paced kitchen environment and have a positive attitude.

Qualifications

  • Fresh graduates or students are encouraged to apply.
  • Must possess strong communication skills.
  • Attention to detail and a positive attitude are essential.

Responsibilities

  • Assist in the daily operations of production lines.
  • Ensure quality control and adherence to safety protocols.
  • Help with the setup and maintenance of production equipment.
  • Collaborate with team members to meet production targets.
  • Perform routine inspections and report any issues promptly.
  • Support inventory management and material handling.

Skills

Team player
Cooking skills
Knowledge of food safety protocols
Understanding of quality standards

Education

High/Senior High School diploma

Job description

Responsibilities
  • Assist in the daily operations of production lines.
  • Ensure quality control and adherence to safety protocols.
  • Help with the setup and maintenance of production equipment.
  • Collaborate with team members to meet production targets.
  • Perform routine inspections and report any issues promptly.
  • Support inventory management and material handling.
Details
  • Job Title: Production Staff
  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: Ideal for Fresh Graduates or Students.
  • Skills and Competencies: Team player with cooking skills, knowledge of food safety protocols, and understanding of quality standards.
  • Responsibilities and Duties: Assist in food production, ensure adherence to safety standards, and maintain quality control procedures.
  • Working Conditions: Fast-paced kitchen environment requiring flexibility and availability during peak hours.
  • Qualities and Traits: Strong communication skills, attention to detail, and a positive attitude.
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