Micro Laboratory Analyst

Axelum Resources Corp.; Cagayan de Oro; On-site; PHP 223,000 - 402,000; Full time

Job summary

Axelum Resources Corp. is seeking a Micro Laboratory Analyst to help ensure the safety and quality of food products. You will perform microbiological tests, prepare media, and document results in a clean, GMP-compliant lab environment.

Ideal candidates hold a Bachelor’s in microbiology or related field, with 0–2 years in a lab. Fresh graduates are welcome. Knowledge of HACCP/GMP and strong analytical skills are preferred.

Qualifications

• Bachelor’s Degree in Microbiology, Biology, Food Technology, Medical Laboratory Science, or any related field.
• RMicro registration preferred.
• 0–2 years in microbiological lab work; fresh graduates welcome.
• Knowledge of microbiological testing methods and aseptic techniques.
• Familiar with HACCP, GMP, and food safety standards.
• Strong attention to detail and analytical skills.
• Willing to work in a laboratory and manufacturing environment.

Responsibilities

• Conduct microbiological analysis (e.g., total plate count, yeast & mold, coliform, pathogens).
• Prepare culture media, reagents, and sterilize equipment.
• Perform sampling, incubation, and interpretation of test results.
• Ensure accuracy, reliability, and proper documentation of laboratory results.
• Maintain cleanliness, sterility, and proper laboratory practices.
• Monitor environmental and hygiene conditions within production areas.
• Report non-conformances and support corrective actions.
• Ensure compliance with food safety standards (HACCP, GMP).

Skills

Microbiology

Aseptic techniques

HACCP

GMP

Attention to detail

Analytical skills

Laboratory work

Education

Bachelor’s Degree in Microbiology, Biology, Food Technology, Medical Laboratory Science, or any related field

Job description

About the Role

At Axelum Resources Corp.,as a Micro Laboratory Analyst, you'll help ensure the safety and quality of our food products by performing microbiological tests and laboratory analyses. You'll prepare culture media, examine samples, record accurate results, and maintain a clean and organized laboratory while following food safety standards, Good Laboratory Practices (GLP), and quality procedures.

Key Responsibilities

• Conduct microbiological analysis (e.g., total plate count, yeast & mold, coliform, pathogens).
• Prepare culture media, reagents, and sterilize laboratory equipment.
• Perform sampling, incubation, and interpretation of test results.
• Ensure accuracy, reliability, and proper documentation of laboratory results.
• Maintain cleanliness, sterility, and proper laboratory practices.
• Monitor environmental and hygiene conditions within production areas.
• Report non-conformances and support corrective actions.
• Ensure compliance with food safety standards (e.g., HACCP, GMP).

Qualifications

• Bachelor’s Degree in Microbiology, Biology, Food Technology, Medical Laboratory Science, or any related field.
• Preferably a Registered Microbiologist (RMicro) or equivalent.
• With 0-2 years of experience in microbiological laboratory work (fresh graduates are welcome).
• Knowledge of microbiological testing methods and aseptic techniques.
• Familiar with HACCP, GMP, and food safety standards.
• Strong attention to detail and analytical skills.
• Willing to work in a laboratory and manufacturing environment.