Line Cook: Fast-Paced Kitchen, Paid Training & Perks

TASTELAB INC.

Santa Rosa

On-site

PHP 223,000 - 312,000

Full time

3 days ago
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Benefits offered by this job

Employee discount
Paid training
Staff meals provided
Opportunities for promotion

Job summary

TASTELAB INC. is hiring Line Cooks to prepare and cook dishes to company standards for our Japanese teppanyaki restaurant and our Bakery and Café in Laguna.

Entry-level applicants and fresh graduates are welcome to apply. You will work in a fast-paced kitchen, learn cooking techniques, food safety, and kitchen operations, with paid training and opportunities for promotion. Weekend shifts may be required.

Qualifications

  • Previous experience as a Line Cook or kitchen staff preferred.
  • Basic knowledge of cooking techniques and food safety practices.
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Willingness to work on weekends and holidays.

Responsibilities

  • Prepare and cook dishes according to company recipes, standards, and procedures.
  • Ensure proper portioning, presentation, taste, and quality of all dishes.
  • Prepare ingredients and keep workstation organized and efficient.
  • Follow proper food handling, safety, and sanitation procedures.
  • Keep cooking equipment, utensils, and kitchen work areas clean.
  • Assist with inventory monitoring and ingredient replenishment.
  • Work efficiently with the kitchen team during peak hours and follow instructions from the Kitchen Supervisor or Culinary Manager.

Skills

Teamwork
Fast-paced environment
Food safety
Hardworking & reliable
Willingness to learn

Education

Culinary training

Job description

TASTELAB INC. is hiring Line Cooks to prepare and cook dishes to company standards for our Japanese teppanyaki restaurant and our Bakery and Café in Laguna.

Entry-level applicants and fresh graduates are welcome to apply. You will work in a fast-paced kitchen, learn cooking techniques, food safety, and kitchen operations, with paid training and opportunities for promotion. Weekend shifts may be required.

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