Line Cook: Craft-Driven Kitchen in a Fast-Paced Team

Freedom in Business Management Inc.; Quezon City; On-site; PHP 223,200 - 334,800; Full time

Job summary

A hospitality group in Metro Manila seeks a Commis Chef / Line Cook to maintain an organized kitchen and support food preparation. This role demands adherence to food safety standards and the ability to work in a collaborative, fast-paced environment. Ideal candidates will have a high school diploma and some kitchen experience. The position offers an opportunity for culinary talents to grow while ensuring quality and safety in food service.

Qualifications

• High school diploma or equivalent required.
• Previous experience in a kitchen or restaurant is an advantage.
• Knowledge of food safety and sanitation.

Responsibilities

• Maintain cleanliness and organization of kitchen workstations.
• Assist in food preparation following kitchen guidelines.
• Monitor inventory levels and assist with deliveries.

Skills

Food safety knowledge

Ability to multitask

Teamwork skills

Proactive attitude

Education

High school diploma or equivalent

Job description

A hospitality group in Metro Manila seeks a Commis Chef / Line Cook to maintain an organized kitchen and support food preparation. This role demands adherence to food safety standards and the ability to work in a collaborative, fast-paced environment. Ideal candidates will have a high school diploma and some kitchen experience. The position offers an opportunity for culinary talents to grow while ensuring quality and safety in food service.