A local eatery in Batangas City is seeking kitchen staff to prepare meals and maintain kitchen cleanliness. Responsibilities include cooking according to recipes and managing ingredients. The ideal candidate has basic cooking skills, knowledge of food safety, and the ability to work in a fast-paced environment. A positive attitude and teamwork skills are essential.
Qualifications
Knowledge of food safety and basic cooking techniques.
Ability to follow recipes and instructions.
Strong time management skills.
Responsibilities
Cook meals according to recipes or customer orders.
Chop, slice, and prepare ingredients for cooking.
Ensure food is cooked safely and served at the right temperature.
Keep the kitchen area clean and organized.
Help manage kitchen supplies and notify for restocking.
Collaborate with the kitchen staff to complete orders.
Skills
Basic cooking techniques
Food safety knowledge
Time management skills
Team player attitude
Job description
Responsibilities
Prepare Food: Cook meals according to recipes or customer orders.
Food Preparation: Chop, slice, and prepare ingredients for cooking.
Follow Safety Standards: Ensure food is cooked safely and served at the right temperature.
Clean Kitchen: Keep the kitchen area clean and organized, including utensils and cooking equipment.
Stock Ingredients: Help with managing kitchen supplies and notify when items need to be restocked.
Work as a Team: Collaborate with other kitchen staff to ensure orders are completed on time.
Qualifications
Basic cooking techniques and knowledge of food safety.