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Job summary
A Korean restaurant in the Philippines is seeking a kitchen staff member who will prepare and cook Korean dishes, ensure cleanliness, and assist in inventory management. Applicants should have a high school diploma and 0-2 years of kitchen experience. Strong cooking skills, knowledge of hygiene, and a customer-oriented attitude are essential. This role requires collaboration with the kitchen team and adherence to restaurant recipes in a dynamic environment.
Qualifications
0-2 years of experience in a kitchen environment.
Ability to follow instructions and work effectively in a team.
Capable of heavy lifting.
Responsibilities
Prepare and cook Korean food according to restaurant recipes.
Ensure kitchen areas are clean and organized.
Collaborate with the kitchen team to maintain workflow.
Monitor food inventory and assist in ordering supplies.
Participate in kitchen training and contribute positively.
Skills
Strong cooking skills
Knowledge of kitchen hygiene
Customer-oriented attitude
Education
High School Diploma or equivalent
Job description
A Korean restaurant in the Philippines is seeking a kitchen staff member who will prepare and cook Korean dishes, ensure cleanliness, and assist in inventory management. Applicants should have a high school diploma and 0-2 years of kitchen experience. Strong cooking skills, knowledge of hygiene, and a customer-oriented attitude are essential. This role requires collaboration with the kitchen team and adherence to restaurant recipes in a dynamic environment.