Kitchen Team Lead — Food Prep & Safety

The Moment Group; Pampanga; On-site; PHP 200,880 - 234,360; Full time

Benefits offered by this job

Company events

Employee discount

Opportunities for promotion

Paid training

Promotion to permanent employee

Staff meals provided

Job summary

A food service company located in Pampanga is seeking a Kitchen Supervisor to manage kitchen staff and coordinate food orders. The ideal candidate should have at least 1-2 years of kitchen management experience and be familiar with food safety practices. Responsibilities include supervising food preparation, scheduling shifts, and maintaining sanitation standards. Salary ranges from Php 18,000 to Php 21,000 per month along with benefits such as employee discounts and paid training.

Qualifications

• Minimum 1-2 years of kitchen supervision or management experience required.
• Minimum 1-3 years total kitchen/culinary experience required.
• Food safety certifications required before start date.

Responsibilities

• Manage kitchen staff and coordinate food orders.
• Supervise food prep and cooking.
• Check food plating and temperature.
• Establish portion sizes.
• Schedule kitchen staff shifts.
• Order food supplies and kitchen equipment, as needed.
• Train kitchen staff on prep work and food plating techniques.
• Maintain sanitation and safety standards in the kitchen area.

Skills

Kitchen supervision

Food safety certification

Staff training

Inventory management

Sanitation standards

Education

College undergraduate qualification

Job description

A food service company located in Pampanga is seeking a Kitchen Supervisor to manage kitchen staff and coordinate food orders. The ideal candidate should have at least 1-2 years of kitchen management experience and be familiar with food safety practices. Responsibilities include supervising food preparation, scheduling shifts, and maintaining sanitation standards. Salary ranges from Php 18,000 to Php 21,000 per month along with benefits such as employee discounts and paid training.