Kitchen Staff

Las Tres Marias DL; Quezon City; On-site; PHP 100,000 - 400,000; Full time

Job summary

An established industry player is seeking dedicated kitchen staff to join their dynamic team in Quezon City. This role involves maintaining high standards of cleanliness and food handling while supporting daily kitchen operations. Ideal candidates will be detail-oriented, trustworthy, and possess a passion for culinary excellence. With opportunities for promotion and paid training, this position offers a great start to your culinary journey. Join a vibrant team where your contributions will be valued and rewarded, and enjoy benefits like overtime pay and meal allowances.

Benefits

13th Month Pay

Overtime Pay

Performance Bonus

Meals Allowance Provided

Opportunities for Promotion

Paid Training

Staff Meals Provided

Qualifications

• At least high school graduate with 1 year experience as kitchen staff preferred.
• Detail-oriented, patient, and a good team player.

Responsibilities

• Implement standard operating procedures and quality standards in kitchen operations.
• Assist in food preparation, cooking, and plating according to set standards.

Skills

Detail-oriented

Quality-focused

Team player

Patient

Trustworthy

Working knowledge of Word and Excel

Education

High School Graduate

Job description

On-site - Quezon City 1-3 Yrs Exp High/Senior High School Full-time

Share

Job Description

Description

Responsibilities:

• Consistently implement standard operating procedures and quality standards in kitchen operations
• Maintain cleanliness, accuracy, and proper food handling at all times
• Assist in food preparation, cooking, and plating according to set standards
• Perform inventory checks and proper storage procedures
• Support the kitchen team to ensure smooth daily operations

Qualifications:

• Education: At least high school graduate
• Experience:
• Preferred: 1 year experience as kitchen staff
• Skills:
• Detail-oriented and quality-focused
• Patient, honest, and trustworthy
• Friendly, personable, and a good team player
• Working knowledge of Word and Excel is an advantage
• Other:
• Willing to work in any assigned outlet
• Willing to work weekends, holidays, and on rotational shifts

Work Schedule:

• 8-hour shift
• Day shift / Early shift
• Overtime as needed
• Rotational shift
• Work on weekends and holidays

Compensation and Benefits:

• 13th Month Pay
• Overtime Pay
• Performance Bonus
• Meals Allowance Provided
• Tips
• Opportunities for Promotion
• Paid Training
• Promotion to Permanent Employee after evaluation

Pre-Employment Requirements:

2 pcs 1x1 ID Picture
Photocopy of 1 Valid ID
TIN Number (or proof of TIN application if none yet)
SSS Number
PhilHealth Number
Pag-IBIG Number
Barangay Clearance

Ready to start your culinary journey with us?
Apply now and be part of our growing team!

• Opportunities for promotion
• Paid training
• Promotion to permanent employee
• Staff meals provided

Schedule:

• 8 hour shift
• Holidays
• Overtime
• Rotational shift
• Shift system

Supplemental Pay:

• Commission pay
• Overtime pay
• Performance bonus
• Tips

Expected Start Date: 05/05/2025

Requirements

Please refer to job description.

Food Preparation Time Management Teamwork Customer Service Attention To Detail Food Safety Kitchen Equipment Operation Multitasking Communication Willingness To Learn

Preview

Boss

Active within three days

Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

• withholds your ID,
• requires you to provide a guarantee or collects property,