Kitchen Crew/Barista

Gastroprime Ventures Corp.; Pasay; On-site; PHP 200,880 - 279,000; Full time

Benefits offered by this job

Health Maintenance Organization (HMO)

Employee Discount

Job summary

A food and beverage company in Pasay is looking for a Barista to prepare and serve coffee, beverages, and food items. The ideal candidate is a high school graduate, physically fit, customer-oriented, and willing to learn. Your responsibilities will include ensuring cleanliness in the kitchen, following safety standards, and providing excellent customer service. This is a full-time, on-site position with no experience required.

Qualifications

• At least high school graduate.
• Experience as a barista or kitchen staff is an advantage (but not required).
• Willing to be trained and learn food & beverage preparation.
• Physically fit and able to work long hours while standing.
• Customer-oriented, reliable, and a team player.

Responsibilities

• Prepare and serve coffee, beverages, and food items according to standard recipes.
• Ensure kitchen and bar areas are clean, sanitized, and organized at all times.
• Follow food safety, hygiene, and sanitation standards.
• Operate kitchen and bar equipment properly and safely.
• Take customer orders and respond to requests politely and professionally.
• Monitor inventory and report low stock to the supervisor.
• Work closely with team members to ensure smooth daily operations.
• Follow company policies and operational procedures.

Skills

Cook Skill

Self-Starter

Kitchen Hygiene

Stewarding

Mise-En-Place

Heavy Lifting

Customer Oriented

Attention to Details

Education

High School Graduate

Job description

On-site - Pasay No Exp Required High/Senior High School Full-time

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Job Description

Government Mandated Benefits

Insurance Health & Wellness

HMO

Employee Discount

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Job Description:

• Prepare and serve coffee, beverages, and food items according to standard recipes
• Ensure kitchen and bar areas are clean, sanitized, and organized at all times
• Follow food safety, hygiene, and sanitation standards
• Operate kitchen and bar equipment properly and safely
• Take customer orders and respond to requests politely and professionally
• Monitor inventory and report low stock to the supervisor
• Work closely with team members to ensure smooth daily operations
• Follow company policies and operational procedures

Job Qualifications:

• At least high school graduate
• Experience as a barista or kitchen staff is an advantage (but not required)
• Willing to be trained and learn food & beverage preparation
• Physically fit and able to work long hours while standing
• Customer-oriented, reliable, and team player

• Cook Skill
• Self-Starter
• Kitchen Hygiene
• Stewarding
• Mise-En-Place
• Heavy Lifting
• Customer Oriented
• Attention to Details

Working Location

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• collects illicit benefits,
• or other illegal situations.

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