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A luxury hotel in Manila is seeking a Junior Sous Chef to support kitchen operations and ensure high food quality standards. The ideal candidate has experience in a luxury restaurant or 5-star hotel and a passion for the culinary arts. This role involves assisting the Executive Chef and contributing creatively to menu development. Candidates must be fluent in English and committed to excellence in food service.
Makati Shangri-La, Manila
Makati Shangri-La is a deluxe hotel located at the center of Manila2s financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaurants and bars, top-of-the-line recreational facilities, complimentary broadband and Wi-Fi Internet access, and premiere function rooms.
We are hiring for a Junior Sous Chef.
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