Job Description
- Prepare and cook traditional Japanese dishes, ensuring quality, presentation, and authenticity.
- Maintain a clean and organized kitchen, adhering to food safety and hygiene standards.
- Assist in menu development and manage inventory of ingredients and supplies.
Employer: Manager Baibu Japanese Restaurant
Working Location
If the position requires you to work overseas, please be vigilant and beware of fraud.
- withholds your ID,
- requires you to provide a guarantee or collects property,
- forces you to invest or raise funds,
- collects illicit benefits,
- or other illegal situations.